Office of the State Fire Marshal 50th Anniversary Dinner Banquet |
By Firefighter/EMT Thomas Flint | |
August 15, 2014 | |
Office of the State Fire Marshal 50th Anniversary Dinner Banquet Dinner Includes: Fresh Fruit and Cheese Trays, Maryland Crab Soup; Carving Stations of Roast Turkey and London Broil. Buffet items include: Crab Cakes, Chicken Marsala, Italian Sausage w/ Peppers & Onions, Vegetable Lasagna, Roasted Red Potatoes, Fresh Vegetable Medley, Gourmet Breads and a Variety of Desserts, Coffee and Iced Tea. A Cash Bar will be available for sodas and alcoholic beverages. Cost: $40.00 per person (Includes tax and gratuity) Seating is limited to 275 guests To Reserve Your Seat, Please Remit Payment by October 1st to: Allison Nicodemus 301-766-3890 or 301-766-3888 All Checks Should Be Made Payable & Forwarded To: Want to stay overnight?
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